Nutella Self-Saucing Pudding

We have combined two family favourites to create a mouth-watering dessert!

Grab one of our rich chocolate pudding mixes.

To create your Nutella pudding add 150ml of boiling water to 80g of Nutella. Stir to combine.

Add the Nutella mix to your pudding mix, and combine to create the pudding batter. Pour into a lined pudding tin.

Sprinkle your sauce mix over the top. Combine 210ml of boiling water and 40g of Nutella. Stir to combine & carefully pour over the top of your pudding.

Bake at 180 degrees for 30 minutes or until cooked depending on your oven.

Enjoy served warm with fresh cream or ice cream.

Seriously good!

Macadamia White Chocolate Pudding

For a bit of crunch, add a handful of chopped macadamias to your pudding mix. Follow the rest of the recipe as per usual.